Tomato Salisbury Steak Recipe
Ingredients
| Egg | 1 | |
| Dry bread crumbs | 1/2 Cup (16 tbs) | |
| Tomato juice | 1/2 Cup (16 tbs) | |
| 1 Tbs. French's Minced Onions | ||
| Ground beef | 1 Pound | |
| 1 envelope French's Mushroom Gravy Mix | ||
| Water | 1 Cup (16 tbs) | |
Directions
Combine egg, bread crumbs, tomato juice and onions; add ground beef.
Shape into oblong patties, brown in skillet.
Add gravy mix and water, stirring until smooth.
Cover and simmer 10 minutes.
Shape into oblong patties, brown in skillet.
Add gravy mix and water, stirring until smooth.
Cover and simmer 10 minutes.
