Tomato Salisbury Steak Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineMain Ingredient
Interest Group

Ingredients

 Egg1
 Dry bread crumbs1/2 Cup (16 tbs)
 Tomato juice1/2 Cup (16 tbs)
 1 Tbs. French's Minced Onions
 Ground beef1 Pound
 1 envelope French's Mushroom Gravy Mix
 Water1 Cup (16 tbs)

Directions

Combine egg, bread crumbs, tomato juice and onions; add ground beef.
Shape into oblong patties, brown in skillet.
Add gravy mix and water, stirring until smooth.
Cover and simmer 10 minutes.
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