Salami Corn Casserole Recipe
Ingredients
| 2 cups chopped salami | ||
| Onion | 1/2 Cup (16 tbs), chopped | |
| Tomatoes | 2 , diced | |
| Green pepper | 1/2 Cup (16 tbs), diced | |
| 12 eggs, slightly beaten | ||
| Salt | 1 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| Whole kernel corn | 1 Can (10oz), drained | |
Directions
GETTING READY
1) Preheat oven to 350°.
2) In a bowl, place all ingredients to combine.
3) Use a greased 13- x 9- x 2-inch baking dish to pour the mixture.
MAKING
4) Place the baking dish inside oven and bake for 30 to 40 minutes or until the mixture settles down.
1) Preheat oven to 350°.
2) In a bowl, place all ingredients to combine.
3) Use a greased 13- x 9- x 2-inch baking dish to pour the mixture.
MAKING
4) Place the baking dish inside oven and bake for 30 to 40 minutes or until the mixture settles down.
