Moroccan Sweet Potatoes and Raisins Salad Recipe Video
How to make a delicious Moroccan salad of sweet potatoes with raisins. A perfect complement for your thanksgiving dinner. This recipe can be used for either sweet potatoes or pumpkin.
Summary
Preparation Time15 MinCooking Time40 Min
Ready In55 MinDifficulty LevelEasy
Ingredients
1 pound of sweet potatoes (or pumpkin)
5 Oz of raisins (soaked in water)
2-3 Tablespoons of cooking oil
1 Tablespoon of honey
A pinch of saffron
A pinch of turmeric powder
1/4 teaspoon of salt (to taste)
1/4 teaspoon of pepper (to taste)
1/4 teaspoon of ground cinnamon (to taste)
water
Directions
1- Peel the potatoes and dice them in small cubes.
2- On medium heat, drizzle the oil in your saucepan.
3- Add the potatoes and all the spices. Mix well.
4- Cover the potatoes with water. Cover the pan and let the potatoes cook for the next 20 minutes.
5- After 20 minutes, drain the raisins from their water and add them to the potatoes. Add the honey.
6- Add a little more water to the potatoes and raisins. Taste the sauce and adjust the salt, pepper, and cinnamon to taste.
7- Cover the pan and let the potatoes and raisins cook for the next 10 minutes.
"This video is a creation of Alia. You can visit Cooking With Alia for complete recipes, and more videos. It is the best resource for Moroccan and other international recipes. "
2- On medium heat, drizzle the oil in your saucepan.
3- Add the potatoes and all the spices. Mix well.
4- Cover the potatoes with water. Cover the pan and let the potatoes cook for the next 20 minutes.
5- After 20 minutes, drain the raisins from their water and add them to the potatoes. Add the honey.
6- Add a little more water to the potatoes and raisins. Taste the sauce and adjust the salt, pepper, and cinnamon to taste.
7- Cover the pan and let the potatoes and raisins cook for the next 10 minutes.
"This video is a creation of Alia. You can visit Cooking With Alia for complete recipes, and more videos. It is the best resource for Moroccan and other international recipes. "
