Salad Of Raw Mushrooms And Grated Beets Recipe
Summary
Preparation Time5 MinDifficulty LevelVery Easy
Health IndexHealthyServings6
Ingredients
| White mushrooms | 3/4 pound | |
| Baby beets | 1 Can (10oz), peeled | |
| Favorite greens (watercress, lettuce, romaine, Bibb lettuce) | ||
| 4 or 5 green onions, finely chopped | ||
| Vinaigrette Dressing | ||
Directions
Wipe mushrooms with damp cloth and slice 1/4 inch thick.
Add beets and greens, broken in bite-size pieces.
Add green onions, then pour dressing over top and toss well.
Makes 6 servings.
Add beets and greens, broken in bite-size pieces.
Add green onions, then pour dressing over top and toss well.
Makes 6 servings.
