Sakkarai Pongal Part 2 Recipe Video

Sakkarai Pongal is a sweet dish made with rice, lentil and sugar. It is a South Indian recipe made during the harvest festival in Tamil Nadu in India. It is very easy to cook. We will learn this recipe in different series. Watch and learn step by step.

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineAsianCourseMain Dish
MethodSteamSpecialityHolidays
Main IngredientCashew

Ingredients

 
2 c rice
 
1/2 c moong dal
 
1 tsp cardamom
 
1/4 c cashewnuts

Directions

1. Roast rice and moong dal until golden brown.
2. Grind cardamom into a fine powder.

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