Saint Patrick's Day Cocktail: Coole Irish Islander Recipe Video
Here is the recipe I designed for Coole Swan Irish Cream to find out that the folks in the UK do not have nearly the selection of products that we do here in the US.
Ingredients
Coole Swan Irish Cream – 2 ounces
Malibu Coconut rum – 1 ounce
Blue Curacao - 1/2 ounce
Creme de Banana (yellow) - rum – 1 ounce
Pineapple and green maraschino cherry – as garnish.
Directions
MAKING
1. In a cocktail shaker, pour in the Coole Swan Irish Cream, the Malibu coconut rum, Blue Curacao, and Crème de banana. Shake well with ice
2. Strain into a serving glass over ice
SERVING
3. Serve chilled with Pineapple and Green Maraschino Cherry Garnish.
1. In a cocktail shaker, pour in the Coole Swan Irish Cream, the Malibu coconut rum, Blue Curacao, and Crème de banana. Shake well with ice
2. Strain into a serving glass over ice
SERVING
3. Serve chilled with Pineapple and Green Maraschino Cherry Garnish.
Editors Review
With St Patrick's Day being so popular with everyone, its only traditional that Derrick prepare one or two wonderful new cocktails for us to try out. In this video, he debuts a wonderful twist on the classic cocktail by turning it green. Take a look at the video to learn more.Chef
