Sage And Onion Stuffing Recipe
Ingredients
| Onions | 225 Gram | |
| Breadcrumbs | 55 Gram | |
| Sage | 1 Teaspoon, chopped | |
| Dripping or margarine 30 gm. | ||
| Dried sage | 1/2 Teaspoon | |
Directions
1. Parboil onions. Drain off water. Chop finely.
2. Mix all ingredients together.
2. Mix all ingredients together.
