Sage And Onion Stuffing Recipe Video

Summary

Difficulty LevelMediumHealth IndexAverage
CourseTaste
MethodSpeciality
Main IngredientInterest Group

Ingredients

 White bread/Null200 Gram (Null)
 Onion/Null200 Gram, roughly chopped (Null)
 Sage leaves/Null1 Tablespoon (Null)
 Dried sage/Null1 Teaspoon (Null)
 Soft butter/Null1 Ounce (Null)
 Salt/Null To Taste (Null)
 Egg/Null1 , beaten (If Using To Stuff Turkey)

Nutrition Facts

Serving size: Complete recipe

Calories 934 Calories from Fat 334

% Daily Value*

Total Fat 37 g57.2%

Saturated Fat 17.6 g88%

Trans Fat 0 g

Cholesterol 272.4 mg90.8%

Sodium 1503.2 mg62.6%

Total Carbohydrates 128 g42.7%

Dietary Fiber 11.5 g45.8%

Sugars 22.1 g

Protein 24 g47.5%

Vitamin A 42.7% Vitamin C 35.5%

Calcium 105.5% Iron 38.7%

*Based on a 2000 Calorie diet

Directions

For recipe directions, please refer to the video

Editors Review

Try out a different filling for your poultry next time. This Sage and Onion Stuffing is a nice option for a change. Easy to make and delicious to eat. Happy Cooking!
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