Indian Palak Paneer Recipe Video
Finding it difficult to make your kids eat green leafy vegetables? This easy Saag Paneer recipe is your answer to ensuring good health of your kids. The recipe video brings to you the favorite cottage cheese cooked with spinach puree recipe. Try it and your kids will fall in love with it.
Summary
Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelVery Easy
Health IndexAverageServings2
Ingredients
Spinach puree - 500 grams
Paneer (cottage cheese) - 400 grams
Onion - 50 grams, chopped
Garlic - 20 grams, chopped
Ginger – 50 grams
Red chilli powder – ½ teaspoon
Coriander powder - 1 teaspoon
Garam masala – ¼ teaspoon
Ghee – 40 milliliter
Tomato puree - 10 grams
Green chillies - 2, chopped
Salt – 1 ½ teaspoon
Cumin seeds – 2 teaspoons
Directions
GETTING READY
1. Cut thinly sliced dice of paneer.
2. Remove the stem of spinach and blanch the leaves. Blend it in the mixer to prepare a puree.
MAKING
3. In a pan, heat ghee.
4. Add cumin seeds and let it crackle.
5. Add chopped garlic, green chillies and ginger. Sauté for a few seconds.
6. Add chopped onion and spices like coriander powder, red chilli powder and garam masala. Stir well.
7. Add tomato puree, spinach puree and paneer pieces. Let it cook for 5 minutes.
SERVING
8. Serve Indian Palak Paneer garnished with fresh cream.
1. Cut thinly sliced dice of paneer.
2. Remove the stem of spinach and blanch the leaves. Blend it in the mixer to prepare a puree.
MAKING
3. In a pan, heat ghee.
4. Add cumin seeds and let it crackle.
5. Add chopped garlic, green chillies and ginger. Sauté for a few seconds.
6. Add chopped onion and spices like coriander powder, red chilli powder and garam masala. Stir well.
7. Add tomato puree, spinach puree and paneer pieces. Let it cook for 5 minutes.
SERVING
8. Serve Indian Palak Paneer garnished with fresh cream.
Editors Review
If your kids don't prefer to eat cottage cheese or Indian paneer, you can try with this recipe. Palak paneer or cottage cheese in spinach gravy, is extremely nutritious as well as extremely delicious. Once you taste this, you too would start loving it, just like your kids.Comments
Comments: 6 |
Add a Comment
neetu76 says :
Hello there!!
This was really nice!! I am sure motvated to try it now.
Very quick and simple demo - no complications and very clear.
Now I just hope mine comes to be as good as ..yours!!:-)
Cheers / Neetu
Posted on: 24 August 2008 - 5:46am
alok says :
I didn't used to eat saag (leafs) earlier. However, when Vibs shot this video I was there and tasted a bit. Since then I am in love with "Vibs style saag paneer". He made it with palak saag aka spinach . This recipe is absolutely delicious.
Posted on: 20 October 2007 - 1:04am
Snigdha says :
Hi kienjle..as far as i know Saag Paneer is made by using different 'greens' especially mustard leaves. I make saag paneer using pudina/mint, coriander/cilantro, methi/fenugreek and spinach/palak and it tastes really good.
Posted on: 19 October 2007 - 5:42pm