Rutabaga Puff Recipe
Ingredients
2 cups cooked, mashed rutabaga
1 cup soft bread crumbs
1 tablespoon sugar
1/4 teaspoon ground mace
1/8 teaspoon ground ginger
1/2 cup milk
1 egg
1 tablespoon butter or margarine
Directions
Combine rutabaga, bread crumbs, sugar, mace, and ginger.
Beat milk and egg together; stir into rutabaga mixture.
Spoon into a greased 1 quart casserole; dot with butter or margarirte.
Bake at 350° for 45 minutes or until top is lightly browned.
Beat milk and egg together; stir into rutabaga mixture.
Spoon into a greased 1 quart casserole; dot with butter or margarirte.
Bake at 350° for 45 minutes or until top is lightly browned.
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