Russian-Style Salad Dressing Recipe
Ingredients
2 sprigs parsley
1 clove garlic
1 green onion, cut into thirds
1/4 cup wine vinegar
1/4 cup catsup
1 teaspoon dried whole basil
1 teaspoon dried whole oregano
1 teaspoon dry mustard
1/8 teaspoon salt
1/8 teaspoon pepper
3/4 cup olive oil
Directions
Position knife blade in food processor bowl, add all ingredients except olive oil.
Top with cover, and process 15 seconds.
Gradually pour oil through food chute with processor running, process 30 seconds.
Chill.
Serve over salad greens.
Top with cover, and process 15 seconds.
Gradually pour oil through food chute with processor running, process 30 seconds.
Chill.
Serve over salad greens.
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