Russian Kielbasa Recipe

Summary

Difficulty LevelEasyCourseMain Dish
MethodBlenderMain IngredientBeef

Ingredients

 
1/2 cup ice water
 
1 tsp vinegar
 
1/4 tsp dillseed
 
1/4 tsp ground allspice
 
1/4 tsp celery flakes
 
1/4 tsp cinnamon
 
2 cloves garlic, minced
 
1/2 tsp ground marjoram
 
1/4 tsp paprika
 
1 ground black pepper
 
3/4 tsp salt
 
1 lb. freshly ground beef
 
1/2 cup oatmeal
 
1/2 cup wheat germ

Directions

Combine water and vinegar in a large bowl.
Crack dillseed in a mortar and pestle.
Blend seasonings into the liquid.
Add beef, oatmeal and wheat germ.
Mix sausage the old-fashioned way.

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