Russian Dressing Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
MethodBlenderInterest GroupEveryday

Ingredients

 
1 cup cottage cheese
 
1 tablespoon vinegar or lemon juice
 
1/4 cup tomato juice, approximately
 
1 hard-cooked egg, chopped

Directions

1. Put the cottage cheese and vinegar in the container of an electric blender or food processor. Add 1/4 cup tomato juice and blend or process until very smooth, adding more tomato juice if necessary.
2. Stir the egg into the dressing just before using.

Questions, Comments and Reviews

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