Russian Dip Recipe

Summary

Difficulty LevelEasyCuisine
CourseMethod
Main Ingredient

Ingredients

 Bottled russian dressing1⁄2 Cup (8 tbs)
 Dairy sour cream1 Cup (16 tbs)
 Worcestershire sauce1⁄2 Teaspoon
 Snipped parsley1 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 619 Calories from Fat 400

% Daily Value*

Total Fat 45 g70%

Saturated Fat 26.5 g132.4%

Trans Fat 0 g

Cholesterol 119.6 mg

Sodium 858.8 mg35.8%

Total Carbohydrates 51 g17.1%

Dietary Fiber 0.49 g2%

Sugars 41.9 g

Protein 5 g10.4%

Vitamin A 51.8% Vitamin C 37.2%

Calcium 27.6% Iron 8.1%

*Based on a 2000 Calorie diet

Directions

1. Thoroughly mix Russian dressing, sour cream and Worcestershire sauce. Chill 1 hour or more.
2. Before serving, stir in parsley, if desired, or garnish with parsley.
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