Rum Walnut Sauce Recipe

Summary

Preparation Time10 MinDifficulty LevelEasy
Health IndexHealthyCuisine
MethodDish
Main IngredientInterest Group

Ingredients

 Chopped walnuts1 Ounce
 Castor sugar1 Ounce
 Rum2 Tablespoon
 Sour cream8 Ounce (1 Carton)

Nutrition Facts

Serving size: Complete recipe

Calories 822 Calories from Fat 563

% Daily Value*

Total Fat 64 g98.1%

Saturated Fat 27.6 g138%

Trans Fat 0 g

Cholesterol 117.9 mg

Sodium 181.7 mg7.6%

Total Carbohydrates 39 g13.1%

Dietary Fiber 3 g12%

Sugars 36.3 g

Protein 10 g19.4%

Vitamin A 26.1% Vitamin C 3.4%

Calcium 26.9% Iron 7.9%

*Based on a 2000 Calorie diet

Directions

MAKING
1) In a bowl, mix together the chopped walnuts, castor sugar, rum and sour cream.
2) Mix well.
3) Let the sauce chill for a while.

SERVING
4) Serve the Rum Walnut Sauce over ice cream, fruit salads, canned fruits like pears, bananas etc.
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