Rum Sour Recipe

Rum Sour picture

Summary

Cooking Time10 MinDifficulty LevelVery Easy
Health IndexAverageServings1
MethodDish
Main IngredientInterest Group

Ingredients

 Ice cubes - 5 numbers
 Juice of fresh lime or lemon - 1 number
 Sugar syrup1 Teaspoon
 Golden or dark rum - 3 parts

Directions

MAKING
1. Place the ice cubes into a cocktail shaker.
2. Pour the fruit juice, sugar and rum over the ice, in the same order.
3. Shake until a frost forms; strain and pour into a sour glass.

SERVING
4. Garnish the sour glass with an orange slice and a maraschino cherry.
5. Decorate it with drink umbrellas and swizzle sticks.
Quantcast