Rum M M M Cake Recipe
Ingredients
| Black walnuts | 1 Cup (16 tbs) | |
| Duncan hines yellow cake mix | 1 box | |
| Instant vanilla pudding box | 1 Large | |
| Oil | 1/2 Cup (16 tbs) | |
| Light rum | 1/2 Cup (16 tbs) | |
| Eggs | 4 standard |
Directions
Grease and flour tube pan.
Line bottom of pan with nuts.
Mix cake mix and pudding.
Add oil, rum and then eggs, one at a time.
Beat well.
Bake at 325° for 45-60 minutes.
Line bottom of pan with nuts.
Mix cake mix and pudding.
Add oil, rum and then eggs, one at a time.
Beat well.
Bake at 325° for 45-60 minutes.
