Rum Iced Coffee Recipe

Summary

Preparation Time5 MinDifficulty LevelEasy
Health IndexAverageServings1
DishMain Ingredient
Interest Group

Ingredients

 Rum1 1⁄2 Ounce
 Vanilla extract1 Teaspoon
 Sugar1 Tablespoon
 Strong coffee1 Cup (16 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 213 Calories from Fat 0

% Daily Value*

Total Fat 0 g0%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 0.88 mg0.04%

Total Carbohydrates 24 g8%

Dietary Fiber 0 g

Sugars 15.6 g

Protein 4 g8.4%

Vitamin A Vitamin C

Calcium 0.07% Iron 0.33%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a tall glass, fill ice cubes
2. Pour rum and vanilla extract over the ice cubes and add sugar to taste
3. Fill the glass with coffee and stir well to blend

SERVING
4. Sprinkle ground cinnamon on top and serve
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