Rum Flavored Turkey Legs Recipe
Are you looking for Rum Flavored Turkey Legs recipe? If you have a lot of Meat Meatloaf on hand then Rum Flavored Turkey Legs is the recipe you should opt for. Please try this Rum Flavored Turkey Legs recipe and let me know how it worked out for you.
Ingredients
1/4 Cup (60 ml) orange juice
1/4 Cup (60 ml) rum
1/4 Cup (60 ml) melted butter
1/2 tsp (2 ml) grated orange peel
1/2 tsp (2 ml) salt
1/8 tsp (0,5 ml) pepper
1/8 tsp (0,5 ml) ground ginger
1 garlic clove, minced
2 whole turkey legs
Directions
– Preheat oven to 350 °F (175 °C).
– In a bowl, combine all ingredients except turkey legs.
– Baste turkey legs generously with mixture.
– In a shallow baking dish, arrange turkey legs skin side up.
– Place baking dish in oven, ladle with leftover basting mixture from time to time, and cook for an hour or until meat is golden and tender.
– In a bowl, combine all ingredients except turkey legs.
– Baste turkey legs generously with mixture.
– In a shallow baking dish, arrange turkey legs skin side up.
– Place baking dish in oven, ladle with leftover basting mixture from time to time, and cook for an hour or until meat is golden and tender.
