Rum Flavored Pots De Crème Recipe

Here's a rum flavored pots de crème recipe which can make you a star. It made me one and that's the reason, I felt of sharing this really nice rum flavored pots de crème recipe with you. You can never thank me enough!

Summary

CuisineCourse
Method

Ingredients

 Semi-sweet chocolate square8
 Half and Half2 Cup (16 tbs)
 Sugar1 Tablespoon
 6 egg yolks, slightly beaten
 Dark rum2 Tablespoon
 Whipped cream
 Slivered almonds, toasted

Directions

Combine chocolate, half-and-half, and sugar in top of a double boiler; bring water to a boil.
Reduce heat; cook until chocolate melts.
Gradually stir about one-fourth of chocolate mixture into yolks; add to remaining chocolate mixture, stirring well.
Stir in dark rum.
Pour into serving dishes.
Chill at least 8 hours.
Garnish with whipped cream and almonds.
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