Rum Collins Recipe
Ingredients
| Ice cubes - 5 numbers | ||
| Juice of fresh lemon - 1 number | ||
| Sugar syrup | 1 Teaspoon | |
| White or golden rum - 3 parts | ||
| Soda water - for serving | ||
| Lemon slice | 1 | |
| Mint sprig | 1 | |
Directions
MAKING
1. Pour the ice cubes into a cocktail shaker.
2. Blend in the lemon juice, sugar and rum over the ice; shake well until frost forms.
3. Pour without straining into a Collins glass.
SERVING
4. Top with soda water and garnish with fruit and mint and serve.
5. Decorate it with drink umbrellas and swizzle sticks.
6. This is a very refreshing summer cocktail and an ideal for barbeque party.
1. Pour the ice cubes into a cocktail shaker.
2. Blend in the lemon juice, sugar and rum over the ice; shake well until frost forms.
3. Pour without straining into a Collins glass.
SERVING
4. Top with soda water and garnish with fruit and mint and serve.
5. Decorate it with drink umbrellas and swizzle sticks.
6. This is a very refreshing summer cocktail and an ideal for barbeque party.
Chef
