Ruby Spiced Pears Recipe

Ruby Spiced Pears
submitted by bahuja2001 at


Difficulty LevelEasyHealth IndexAverage
MethodMain Ingredient
Interest Group


 Ripe pears2
 Cranberry juice1 Cup (16 tbs)
 Sugar1 Tablespoon
 Ground cloves1⁄8 Teaspoon
 Ground cinnamon1⁄8 Teaspoon
 Grated lemon rind1 Pinch
 Grated orange rind1 Pinch

Nutrition Facts

Serving size: Complete recipe

Calories 404 Calories from Fat 4

% Daily Value*

Total Fat 0.5 g0.76%

Saturated Fat 0.05 g0.27%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 21.4 mg0.9%

Total Carbohydrates 107 g35.7%

Dietary Fiber 10 g39.9%

Sugars 89.1 g

Protein 1 g2.4%

Vitamin A 1.5% Vitamin C 136.4%

Calcium 15.1% Iron 3.5%

*Based on a 2000 Calorie diet


Peel, core and halve pears lengthwise.
In a medium size saucepan, combine all the ingredients; bring to a boil.
Reduce heat and simmer, covered, until pears are tender, about 15 minutes.
Serve warm or chilled.