Ruby Jewelled Pears Recipe
Ingredients
| Whole cranberry sauce | 1 Can (10oz) | |
| Cinnamon | 1/4 Teaspoon | |
| Lemon juice | 2 Tablespoon | |
| Sugar | 1/4 Cup (16 tbs) | |
| Pears | 4 , peeled |
Directions
Heat oven to 350° (mod.).
Stir cranberry sauce, cinnamon, lemon juice, and sugar over low heat until well blended and sugar is melted.
Stand pears in baking dish; pour the prepared cranberry sauce over them.
Bake 30 min., or until tender, basting occasionally.
Stir cranberry sauce, cinnamon, lemon juice, and sugar over low heat until well blended and sugar is melted.
Stand pears in baking dish; pour the prepared cranberry sauce over them.
Bake 30 min., or until tender, basting occasionally.
