Royal Orange Crown Cake Recipe
Are you looking for a perfect fruit flavored crown cake, this Royal Orange Crown Cake such an amazing choice to make. The gorgeous mandarin oranges render this Royal Orange Crown Cake extremely flavorful and appetizing! Make sure to give this amazing crown cake a try!
Ingredients
2 (8 inch) Basic White Cake layers
1 pint whipping cream
1/2 cup granulated sugar
1 teaspoon vanilla
1 cup mandarin orange sections, drained
Directions
Split cake layers in half with sharp knife or string.
Whip cream until fluffy.
Gradually beat in sugar and vanilla until cream stands in soft peaks.
Spread 1 cup whipped cream between 4 cake layers; stack one on top of other.
Frost outside of cake with remaining whipped cream.
Decorate cake with mandarin orange sections.
Whip cream until fluffy.
Gradually beat in sugar and vanilla until cream stands in soft peaks.
Spread 1 cup whipped cream between 4 cake layers; stack one on top of other.
Frost outside of cake with remaining whipped cream.
Decorate cake with mandarin orange sections.
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