Rotini Con Zucchini Recipe
Adapted from Singing Chef Pasquale Cookery Show on PBS Canada.
Ingredients
Oil 2 tbsp.
Butter 2 tbsp.
Onion, sliced thinly 1
Garlic clove, chopped 1
Prosciutto or ham, chopped 4 oz.
Zucchini 2
Chicken stock 1 cup
Salt 1/2 tsp.
Peppercorns, crushed 1/2 tsp.
Sugar 1/2 tsp.
Basil 1/2 tsp.
Chili peppers 1/2 tsp.
Rotini, cooked and drained 1 lb.
Parmesan cheese, grated 4 tbsp.
Directions
Heat oil and butter in a frying pan,and cook onion and garlic for 5 minutes.
Add ham and cook for 3 minutes more.
Slice zucchini and cut into match sticks, then add to pan and cook for 5-7 minutes.
Add stock and seasonings, and simmer for 10 minutes.
Toss with cooked pasta, and sprinkle with grated cheese before serving.
Add ham and cook for 3 minutes more.
Slice zucchini and cut into match sticks, then add to pan and cook for 5-7 minutes.
Add stock and seasonings, and simmer for 10 minutes.
Toss with cooked pasta, and sprinkle with grated cheese before serving.
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