Rosy Sauce Recipe
Rosy Sauce easy to make. The ketcup, mayonnaise and worcestershire sauce gives the Rosy Sauce a divine taste.
Ingredients
| Ketchup | 3/4 Cup (16 tbs) | |
| Mayonnaise | 1/2 Cup (16 tbs) | |
| Heavy cream | 1/2 Cup (16 tbs) | |
| Cognac | 2 Tablespoon | |
| Worcestershire sauce | 1 1/2 Teaspoon | |
| Prepared horseradish | 1 Teaspoon | |
| Tabasco | 4 Drop |
Directions
Mix all ingredients; chill thoroughly.
Arrange chilled seafood on lettuce, drizzle with lemon juice and spoon on sauce
Arrange chilled seafood on lettuce, drizzle with lemon juice and spoon on sauce
