Tofu With Rosemary And Eggplant Recipe Video

Tofu in eggplant, mushrooms, soy sauce, chili and rosemary.

Summary

Difficulty LevelVery EasyServings2
CuisineJapaneseCourseSide Dish
SpecialityComplete MealVegetarianVegetarian
Main IngredientTofuInterest GroupExotic

Ingredients

 
eggplant
 
mushrooms
 
soy sauce
 
chili
 
rosemary
 
water
 
tofu

Directions

Slice all vegetables
Put Oil in a frying pan and add cut vegetables
Add soy sauce
Add chilli
Add rosemary
Add water
Place tofu
Boil and remove.
Serve

Editors Review

For vegetarians and those averse to meat, tofu tots up as a perfect alternative. Tofu is one of the best ways to enjoy the goodness of soy. In this recipe, Sarah prepares a quick and easy tofu dish and uses eggplant, soy sauce, chili, mushrooms, and rosemary to jazz up its taste. A must-try dish for all!

Questions, Comments and Reviews

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