Rosemary And Prosciutto Filling Recipe
Here are simple instructions on what to do and how to make Rosemary And Prosciutto Filling. The Italian Rosemary And Prosciutto Filling will make an absolutely delicious Appetizer for you. Once tasted, I am sure you would love to prepare this Rosemary And Prosciutto Filling recipe for your dear ones!
Ingredients
2 egg yolks
1 cup ricotta cheese
1/4 pound prosciutto, finely chopped
1/4 cup grated imported Parmesan cheese
1 1/2 teaspoons crumbled dried rosemary
Salt and freshly ground black pepper, to taste
Directions
Beat egg yolks into ricotta.
Stir in prosciutto, Parmesan and rosemary.
Season to taste with salt and pepper.
Use as a filling for phyllo triangles.
Stir in prosciutto, Parmesan and rosemary.
Season to taste with salt and pepper.
Use as a filling for phyllo triangles.
