Roquefort Salad Ring Recipe
Summary
Preparation Time1 Hr 0 MinCooking Time10 Min
Ready In1 Hr 10 MinDifficulty LevelEasy
Health IndexJust EnjoyServings4
Interest GroupParty
Ingredients
Cream cheese - 3 pkg.
Roquefort cheese - 1 cup
Milk - 6 tbsp.
Lemon juice - 1 tsp.
Salt - 1 tsp.
White pepper - 1 tsp.
Gelatin - 3 tbsp.
Heavy cream - 2 cup
Directions
GETTING READY
1. Bring cheeses to room temperature.
MAKING
2. In a bowl blend cheeses with milk, lemon juice and seasonings and beat until smooth.
3. Soften gelatin in 1/2 cup water and dissolve over hot water.
4. Stir gelatin into cheese mixture.
5. Whip cream until stiff peaks form and fold into gelatin mixture.
6. Pour mixture into large ring mold and chill until firm.
SERVING
7. Garnish with fruits.
8. Serve with mayonnaise thinned with pineapple juice of this dessert.
1. Bring cheeses to room temperature.
MAKING
2. In a bowl blend cheeses with milk, lemon juice and seasonings and beat until smooth.
3. Soften gelatin in 1/2 cup water and dissolve over hot water.
4. Stir gelatin into cheese mixture.
5. Whip cream until stiff peaks form and fold into gelatin mixture.
6. Pour mixture into large ring mold and chill until firm.
SERVING
7. Garnish with fruits.
8. Serve with mayonnaise thinned with pineapple juice of this dessert.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
