Roquefort Cheese Dip Recipe

Roquefort cheese dip is made with exotic roquefort cheese and is rich in both flavor and taste. An easy to prepare dip recipe, this cheese dip can be served as a snack for gatherings alng with tortilla chips, french bread slices or crackers.

Summary

Difficulty LevelVery EasyHealth IndexAverage
Servings1Cuisine
CourseMethod
Interest Group

Ingredients

 Cream1 Tablespoon
 Worcestershire sauce1 Teaspoon
 Lemon juice1 Teaspoon
 Cottage cheese1 Cup (16 tbs), creamed
 Roquefort cheese3 Ounce, cubed

Nutrition Facts

Serving size: Complete recipe

Calories 568 Calories from Fat 284

% Daily Value*

Total Fat 32 g49.4%

Saturated Fat 19.1 g95.6%

Trans Fat 0 g

Cholesterol 100.2 mg33.4%

Sodium 2360.8 mg98.4%

Total Carbohydrates 23 g7.7%

Dietary Fiber 0.02 g0.08%

Sugars 14.2 g

Protein 46 g91.2%

Vitamin A 21.8% Vitamin C 4.9%

Calcium 80.6% Iron 6%

*Based on a 2000 Calorie diet

Directions

Put all ingredients into the Osterizer container, cover and process at BLEND until smooth.
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