Root Beer Recipe

Summary

Preparation Time10 MinCooking Time15 Min
Ready In25 MinDifficulty LevelMedium
Health IndexJust EnjoyCuisine
CourseMethod
DishMain Ingredient
Interest Group

Ingredients

 Lukewarm water1 Pint
 Sugar3 Tablespoon
 3 pkgs yeast
 Sugar4 Pound
 Water5 Gallon
 Root beer extract1 Bottle (1l)

Directions

Frirst: Using lukewarm water, dissolve 1/2 tablespoons sugar & yeast; let set for 12-14 hours in a warm place.
Next: To 5 gallons water, add above yeast mix, sugar, and root beer extract; mix well.
Bottle and leave in a warm place for 48 hours.
Store in a cool place.
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