Roman-Style Green Beans Recipe
Roman style green beans is a herbed and fresh preparation of green beans flavored with a dash of lemon juice. Light and savory, I love this recipe for its ease of preparation. Use it as a side for almost any meal.
Ingredients
1 (9-ounce) package frozen French-cut green beans
1 tablespoon fresh lemon juice
2 tablespoons olive oil
1/4 teaspoon crumbled dried oregano
1/8 teaspoon garlic powder
Salt and pepper
1/4 cup sliced black olives
Directions
Cook beans in boiling salted water according to package directions; drain well.
Meanwhile, combine lemon juice, oil, seasonings, and olives in small saucepan; heat through.
Pour over cooked beans; toss well.
Meanwhile, combine lemon juice, oil, seasonings, and olives in small saucepan; heat through.
Pour over cooked beans; toss well.
