Rolled Oats Mix Recipe
This rolled oats mix is high in fibre and low in fat and filled with the natural goodness of whole grains. Thorw this mix together and store it for a healthy oat bake recipe for cake, muffins or cookies.
Ingredients
4 cups all-purpose flour IL
4 cups quick-cooking oats(not instant) IL
11/2 cups dry non-fat milk 375 mL
4 tbsp double-acting bakingpowder 60 mL
1 tbsp salt 15 mL
11/2 cups solid vegetable shortening 375 mL
Directions
In a large bowl, combine flour, oats, milk, baking powder and salt.
With a pastry blender, cut in shortening until mixture resembles coarse crumbs.
Store in an airtight container and keep in a cool, dry place.
Makes about 10 cups (2.5 L).
With a pastry blender, cut in shortening until mixture resembles coarse crumbs.
Store in an airtight container and keep in a cool, dry place.
Makes about 10 cups (2.5 L).
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
