Rocky Road Brownies Recipe
Ingredients
| 1 package brownie mix with nuts | ||
| Butter | 2 Tablespoon | |
| Unsweetened chocolate | 2 | |
| Hot water | 3 Tablespoon | |
| Confectioner’s sugar | 1 Cup (16 tbs) | |
| Miniature marshmallows | 2 Cup (16 tbs) | |
Directions
Early in day: Make brownies as package label directs.
Meanwhile, in medium saucepan over low heat, stir butter, chocolate and water until blended; remove from heat; stir in sugar until smooth.
On removing brownies from oven, immediately cover with miniature marshmallows, then drizzle with chocolate icing.
Let stand in pan until cool; cut into 12 to 16 squares.
Meanwhile, in medium saucepan over low heat, stir butter, chocolate and water until blended; remove from heat; stir in sugar until smooth.
On removing brownies from oven, immediately cover with miniature marshmallows, then drizzle with chocolate icing.
Let stand in pan until cool; cut into 12 to 16 squares.
Chef
