Pepper Crostini Recipe Video

Roasted pepper with lightly toasted whole wheat baguette is a healthy to prepare appetizer. The video will show you a very easy and simple recipe that you can enjoy before your meal.

Summary

Preparation Time15 MinCooking Time25 Min
Ready In40 MinDifficulty LevelEasy
Servings10CuisineAmerican
CourseSnackTasteSalty
MethodRoastingSpecialityPart of Menu
Main IngredientPepperInterest GroupExotic

Ingredients

 
1 yellow bell pepper
 
dash of salt
 
dash of pepper
 
olive oil
 
5 slices of lightly toasted whole wheat baguette

Directions

Preheat oven to 400 degrees.
Cut sides of the yellow pepper, remove its middle part.
Put the slices on a baking sheet.
Season with salt and pepper and drizzle in olive oil.
Toss them well.
Place the baking sheet in the oven and bake for 20-25 minutes.
Peel off the skin of baked pepper, chop pepper slices into thin strips.
Spoon peppers on top of lightly toasted whole wheat baguette and serve.

Editors Review

Want ideas to make healthy appetizer and have some yellow bell peppers with you here is a recipe that can do just that. Watch Ali Occhialini showing how to make Roasted Pepper Crostini yellow peppers and a few other flavors. Served over whole wheat baguette, makes a great snack!

Questions, Comments and Reviews

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