Roasted Nuggets Recipe
Ingredients
2 cups chicken flavor instant gluten
2 cups vegetable broth
Directions
Break off small balls and stretch and flatten these into 24 pieces.
Drop them into a kettle of boiling water that has 1 Tablespoon of soy sauce added.
Cover and simmer over medium low heat for 45 minutes.
Drain.
Drop them into a kettle of boiling water that has 1 Tablespoon of soy sauce added.
Cover and simmer over medium low heat for 45 minutes.
Drain.
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