ROASTED CHICKEN Recipe Video

It may seem daunting, but with this simple recipe, you CAN roast a chicken!

Summary

Prepration Time15 MinutesCooking Time120 Minutes
Difficulty LevelEasyHealth IndexHealthy
Servings4CuisineAmerican
CourseMain DishSpecialityPart of Menu
Main IngredientPoultry

Ingredients

* 5 pounds of chicken
* 2 tablespoons of seasoned salt

How to make ROASTED CHICKEN

Preheat Oven to 400 Degrees.

Remove chicken from wrapper.

Remove packet of giblets from inside the chicken cavity.

Dry chicken with paper towels.

Season outside and inside with 2 Tablespoons of seasoned salt.

Place on rack in roasting pan.

Bake until juices run clear.

5-6 lbs chicken - cook 1 ¾ hours
6-8 lbs chicken - cook 2-2 ½ hours

Adapted from: Perdue

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