Roasted Tomatoes Recipe Video
Summary
Preparation Time5 MinCooking Time10 Min
Ready In15 MinDifficulty LevelVery Easy
Health IndexHealthy++Servings1
Interest GroupQuick
Ingredients
Please See Video
Directions
MAKING
1) Halve all the tomatoes and place them on a baking sheet the seeded side up
2) Drizzle them with some canola oil
3) Season with salt
4) Bake in the oven for about 6 hours
5) Once out from the oven, take them out
6) Julienne them to yield 1 cup
7) Heat a pan on the stove
8) Pour about a tablespoon of oil
9) Sauté the roasted tomatoes in the pan
10) Add the whipping cream and cooked penne pasta
11) And the mixture through
12) Transfer into a big bowl
SERVING
13) Serve the pasta hot with some fresh ribbons of basil
1) Halve all the tomatoes and place them on a baking sheet the seeded side up
2) Drizzle them with some canola oil
3) Season with salt
4) Bake in the oven for about 6 hours
5) Once out from the oven, take them out
6) Julienne them to yield 1 cup
7) Heat a pan on the stove
8) Pour about a tablespoon of oil
9) Sauté the roasted tomatoes in the pan
10) Add the whipping cream and cooked penne pasta
11) And the mixture through
12) Transfer into a big bowl
SERVING
13) Serve the pasta hot with some fresh ribbons of basil
