Hummus with Roasted Red Pepper Recipe Video
Summary
Preparation Time5 MinCooking Time10 Min
Ready In15 MinDifficulty LevelVery Easy
Health IndexAverageServings4
Ingredients
Chick peas – 2 cans
Roasted red peppers – 1 cup
Garlic – minced
Cumin – 1 teaspoon
Cayenne pepper – 1/8 teaspoon
Tahini – ½ cup
Extra virgin olive oil – ¾ cup
Salt – as per taste
Pepper – as per taste
Juice of 1 lemon
Directions
MAKING
1. Rinse chick peas and take it a food processor.
2. Add roasted red peppers, minced garlic, cumin, cayenne pepper, tahini and olive oil.
3. Add salt, pepper and lemon juice.
4. Blend it. Check for seasoning.
SERVING
5. Serve Hummus with Roasted Red Pepper with falafel, grilled chicken, fish or eggplant.
1. Rinse chick peas and take it a food processor.
2. Add roasted red peppers, minced garlic, cumin, cayenne pepper, tahini and olive oil.
3. Add salt, pepper and lemon juice.
4. Blend it. Check for seasoning.
SERVING
5. Serve Hummus with Roasted Red Pepper with falafel, grilled chicken, fish or eggplant.
Editors Review
If you are tired of the regular taste of hummus, you are going to find it delicious. The chef has his way of playing with flavors and roasted red pepper definitely adds a zing to this recipe. The video is worth your time and so is the recipe!Chef
