Italian Roasted Peppers Recipe Video
Ingredients
| Peppers | 500 Gram, washed & dried | |
| Sea salt | 1 Teaspoon | |
| Lemon | 4 , juiced | |
| Garlic cloves | 5 , chopped | |
| Olive oil | 1 Teaspoon |
Nutrition Facts
Serving size
Calories 348 Calories from Fat 47
% Daily Value*
Total Fat 6 g8.5%
Saturated Fat 1.4 g7.1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 441.5 mg18.4%
Total Carbohydrates 89 g29.6%
Dietary Fiber 35.9 g143.8%
Sugars 0.8 g
Protein 15 g29.3%
Vitamin A 7.8% Vitamin C 120.5%
Calcium 59% Iron 203.1%
*Based on a 2000 Calorie diet
Directions
Heat for 3 more minutes.
Flip peppers once. Put them back in the oven for 5-7 minutes.
Place peppers in a plate.
Pour the caramelized juice over peppers. (if any released from peppers)
Take off the skin from peppers.
Put the peppers in a bowl.
Add salt, lemon juice, garlic and olive oil to the peppers.
Mix them well.
Editors Review
Here is an amazing video that shows how giant roasted peppers are prepared in an Italian style. This is an outstanding recipe for those who are fond of peppers. The peppers are simply flavored with garlic and lemon juice then baked to perfection. This wonderful recipe is a must try this holiday season.Chef
