Smashed Potatoes Recipe Video

Really, you can never go wrong with smashed potatoes.

Summary

Preparation Time20 MinCooking Time35 Min
Ready In55 MinDifficulty LevelEasy
Servings4Cuisine
CourseTaste
FeelMethod
VegetarianMain Ingredient

Ingredients

 Red potatoes with skin12 , quartered (Cranberry red potatoes used)
 Salt2 Pinch (Boiled in salt water)
 Skimmed milk/Cream1⁄2 Cup (8 tbs) (Use as required)
 Parmesan cheese2 Tablespoon
For seasoning the mashed potatoes
 Olive oil1 Teaspoon
 Salt To Taste (Other(Full absorption))
 Fresh black pepper To Taste, ground
 Fresh chives1 Tablespoon (as per taste)
For roasting the garlic head
 Olive oil1⁄2 Teaspoon
 Salt & pepper To Taste
 Herbs To Taste

Nutrition Facts

Serving size

Calories 373 Calories from Fat 40

% Daily Value*

Total Fat 5 g7%

Saturated Fat 1.7 g8.4%

Trans Fat 0 g

Cholesterol 5.7 mg

Sodium 339.4 mg14.1%

Total Carbohydrates 74 g24.8%

Dietary Fiber 7.8 g31.2%

Sugars 6.1 g

Protein 12 g24.7%

Vitamin A 4.5% Vitamin C 68.7%

Calcium 17.4% Iron 19.5%

*Based on a 2000 Calorie diet

Things You Will Need

1. Potato masher

Directions

GETTING READY
1. Take a garlic head, cut about quarter of the bottom off to expose the cloves. Season it with some olive oil, salt, pepper and some herbs (if required) and wrap it up in a piece of foil tightly and roast it in an oven heated to 400 F for about 20 to 25 minutes until its soft.

MAKING
2. In a pot boil some water and add in the quartered potatoes and some salt to the boiling water. Cover and let it cook for about 20 to 25 minutes until they are fork tender.
3. Once the potatoes are done, drain them and put them back into the same hot pot.
4. Add the skimmed milk, small portions at a time, making sure not to add too much of it. Add the parmesan cheese and squeeze out the roasted garlic from its skin into the pot of potatoes. Using a potato masher, mash the ingredients in the pot well till they are done.

SERVING
5. Serve together with other dishes or can be used as an ingredient for various other dishes.

Editors Review

Mashed potatoes are an all season favorite. Here is a unique and flavorful roasted garlic parmesan smashed potatoes recipe that is a must try. Check out this video that presents this wonderful recipe that would serve as a great accompaniment to any meal of the day. Take a look...
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