Roast Veal With Chives Recipe

This is a lip smacking Roast Veal With Chives recipe which will knockout anyone who eats it. Excuse my excitement. If it is an impressive Appetizer that you require, then this dish is the answer. Try it and feel free to pitch in suggested improvements or variations.

Summary

Difficulty LevelVery EasyCourseAppetizer
MethodRoast

Ingredients

 
1 3 lb roast veal
 
3 tbsp chives, chopped
 
1/2 tsp thyme
 
1/2 tsp black pepper
 
2 tbsp lemon juice

Directions

Preheat oven to 375 °F (190 °C).
In a roasting pan lined with aluminum foil, place veal roast.
Season.
Sprinkle with lemon juice.
Roast in oven 90 minutes or so.

Questions, Comments and Reviews

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