Roast Duck With Orange Recipe
This yummy Roast Duck With Orange swept me off my feet, I bet it will do the same to you. I just love Main Dish recipes and this dish is my only favorite amongst them. A delicious Roast Duck With Orange gets its taste from Poultry. You don't need to think more. Just prepare this Roast Duck With Orange now!
Ingredients
4 to 5 pound duck
1/4 cup bottled fruit sauce (for poultry)
2 tablespoons orange liqueur or orange juice
1/4 teaspoon browning sauce
1 can (11 oz.) mandarin oranges, drained, optional
Directions
Pierce skin of duck several times.
Place duck breast-side up on microwave roasting rack set in T2x8-inch dish.
Combine fruit sauce, orange liqueur and browning sauce; set aside.
Cook at MEDIUM 30 minutes; drain.
Brush half of sauce on duck.
Cook at MEDIUM 20 to 25 minutes, or until duck is tender.
Brush with remaining sauce.
Let stand, covered, 10 minutes before serving.
Garnish with orange.
Place duck breast-side up on microwave roasting rack set in T2x8-inch dish.
Combine fruit sauce, orange liqueur and browning sauce; set aside.
Cook at MEDIUM 30 minutes; drain.
Brush half of sauce on duck.
Cook at MEDIUM 20 to 25 minutes, or until duck is tender.
Brush with remaining sauce.
Let stand, covered, 10 minutes before serving.
Garnish with orange.
