Roast Beef Croquettes Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanMethodFry
Main IngredientBeefInterest GroupEveryday

Ingredients

 
1 cup cold roast beef
 
1/4 teaspoon salt
 
1/8 teaspoon pepper
 
Onion juice
 
Worcestershire sauce
 
2 tablespoons bread crumbs
 
1 tablespoon melted butter
 
1 egg yolk, slightly beaten

Directions

Season beef with salt, pepper, onion juice and Worcestershire sauce.
Add remaining ingredients, shape after the form of small croquettes.
Roll in flour, egg and crumbs.
Fry in deep fat or place in buttered pan and bake in oven until brown.

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