Ritzy Bars Recipe
Ingredients
3 egg whites, stiffly beaten
1 cup sugar
1 teaspoon vanilla
20 Ritz crackers, finely rolled
1 cup pecans, chopped
Directions
Add sugar and vanilla to egg whites.
Fold in crackers and pecans.
Pour into buttered, 8-inch square pan.
Bake at 300° for 40 minutes.
Remove from oven, and cut in squares immediately.
Remove from pan, and put on waxed paper to cool.
These keep well.
Fold in crackers and pecans.
Pour into buttered, 8-inch square pan.
Bake at 300° for 40 minutes.
Remove from oven, and cut in squares immediately.
Remove from pan, and put on waxed paper to cool.
These keep well.
Questions, Comments and Reviews
By Same Chef
Chef
