Ricotta Cheese With Coffee Recipe
Ingredients
| Ricotta cheese/Null | 1 Pound (NULL) | |
| Powdered sugar/Null | 3⁄4 Cup (12 tbs) (NULL) | |
| Strong black coffee/Null | 1⁄4 Cup (4 tbs) (freshly brewed) | |
| Dark rum/Null | 1⁄4 Cup (4 tbs) (NULL) | |
| Walnuts/Null | 1⁄4 Cup (4 tbs), finely chopped (NULL) |
Nutrition Facts
Serving size: Complete recipe
Calories 1448 Calories from Fat 654
% Daily Value*
Total Fat 75 g115.7%
Saturated Fat 39.2 g195.8%
Trans Fat 0 g
Cholesterol 231.4 mg77.1%
Sodium 381.8 mg15.9%
Total Carbohydrates 125 g41.6%
Dietary Fiber 1.7 g6.7%
Sugars 97.1 g
Protein 55 g109.8%
Vitamin A 40.5% Vitamin C 0.54%
Calcium 96.4% Iron 13.7%
*Based on a 2000 Calorie diet
Directions
2. Spoon the mixture into individual serving glasses or custard cups. Sprinkle chopped nuts over top.
Chef
