Rico Chico Recipe

Rico Chico picture

Summary

Cooking Time10 MinDifficulty LevelVery Easy
Health IndexAverageServings1
MethodDish
Main Ingredient

Ingredients

 Ice cubes5
 Sugar/Sugar syrup1 Teaspoon
 Gin1 Ounce (1 Part)
 Dark rum2 Ounce (2 Parts)
 Dry ginger ale1 Tablespoon (For Serving)
 Lime rind slices/Lemon rind slice1 (Fresh)

Directions

MAKING
1. 1.Pour the ice cubes into a cocktail shaker.
2. Bland in the sugar, gin and rum over the ice; shake well until frost forms.
3. Pour without straining into a Collins glass.

SERVING
4. Top with ginger ale and garnish with fruit and serve.
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