Rich Brownies In A Nut Crust Recipe

Summary

CuisineCourse
MethodDish
Main Ingredient

Ingredients

 Butter/Margarine1/4 Cup (16 tbs), melted
 Nuts1 Cup (16 tbs), chopped
 1 family-size package (about 23 oz.) brownie mix

Directions

Pour melted butter into bread 'n cake bake pan, swirl to butter sides.
Sprinkle with half the nuts.
Mix brownies according to the package directions.
Pour half the batter into pan, covering nuts evenly.
Add remaining half of nuts, then batter.
Place bread 'n cake bake pan in crock pot.
Cover and bake on high setting for 3 hours, or until done.
Do not check or remove cover until last hour.
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