Rich Brown Sauce Recipe
If you plan to cook an out of the ordinary Side Dish, then you should probably go for this Rich Brown Sauce. This Rich Brown Sauce when served as Side Dish is sure to please your family members. Please try this recipe of Rich Brown Sauce and if you are fully satisfied, spread the taste by sharing on other social networks.
Ingredients
2 slices bacon
1 onion
1 stalk celery
1 carrot
4 large mushrooms
2 tablespoons oil
1/4 cup all-purpose flour
2 cups beef stock
2 tablespoons concentrated tomato paste
1 bay leaf
a sprig of parsley
salt and pepper
Directions
Chop the bacon finely .
Chop the onion finely .
Chop the celery, carrot and mushrooms finely .
Heat the oil in a pan and cook the bacon and vegetables over low heat until the onions are soft and golden.
Add the flour and stir well for 2 minutes over low heat.
Add the stock gradually and then the remaining ingredients.
Bring to a boil, cover and simmer for 45 minutes.
Remove the bay leaf and parsley.
Process the sauce in small quantities until smooth .
Return to the pan and simmer for 10 minutes.
Use for meat dishes.
Chop the onion finely .
Chop the celery, carrot and mushrooms finely .
Heat the oil in a pan and cook the bacon and vegetables over low heat until the onions are soft and golden.
Add the flour and stir well for 2 minutes over low heat.
Add the stock gradually and then the remaining ingredients.
Bring to a boil, cover and simmer for 45 minutes.
Remove the bay leaf and parsley.
Process the sauce in small quantities until smooth .
Return to the pan and simmer for 10 minutes.
Use for meat dishes.
