Rich Lemon Bars Recipe
It doesn't take a gourmet to judge how appetizing and flavorful Rich Lemon Bars using this recipe turns out. Get all set to serve Rich Lemon Bars as a Dessert today. I am very excited to know your opinion about this Rich Lemon Bars. Send me a message about it.
Ingredients
1 1/2 cups plus 3 tablespoons unsifted flour
1/2 cup confectioners' sugar
3/4 cup cold margarine or butter
4 eggs, slightly beaten
1 1/2 cups granulated sugar
1 teaspoon baking powder
1/2 cup Lemon Juice from Concentrate
Additional confectioners' sugar
Directions
Preheat oven to 350°.
In medium bowl, combine 1 1/2 cups flour and confectioners' sugar; cut in margarine until crumbly.
Press onto bottom of lightly greased 13x9-inch baking pan; bake 15 minutes.
Meanwhile, in large bowl, combine eggs, granulated sugar, baking powder, juice and remaining 3 tablespoons flour; mix well.
Pour over baked crust; bake 20 to 25 minutes or until golden brown.
Cool.
Cut into bars.
Sprinkle with additional confectioners' sugar.
Store covered in refrigerator; serve at room temperature.
In medium bowl, combine 1 1/2 cups flour and confectioners' sugar; cut in margarine until crumbly.
Press onto bottom of lightly greased 13x9-inch baking pan; bake 15 minutes.
Meanwhile, in large bowl, combine eggs, granulated sugar, baking powder, juice and remaining 3 tablespoons flour; mix well.
Pour over baked crust; bake 20 to 25 minutes or until golden brown.
Cool.
Cut into bars.
Sprinkle with additional confectioners' sugar.
Store covered in refrigerator; serve at room temperature.
